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    <loc>https://shintop.com.au/blogs/guides/wagashi-what-was-that-japanese-sweet</loc>
    <lastmod>2026-09-13T07:44:56+10:00</lastmod>
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      <image:title>How to name a Japanese sweet when you don&apos;t know the word</image:title>
      <image:caption>An assortment of wagashi — traditional Japanese sweets — arranged on a plate</image:caption>
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    <loc>https://shintop.com.au/blogs/guides/dango-what-was-on-that-skewer</loc>
    <lastmod>2026-09-13T07:43:59+10:00</lastmod>
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      <image:title>Those sweet dumplings on a stick are dango, and one of them isn&apos;t sweet</image:title>
      <image:caption>Rows of dango on bamboo skewers under a glossy brown glaze, on a tray at a Japanese stall</image:caption>
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    <loc>https://shintop.com.au/blogs/guides/dorayaki-japanese-red-bean-pancake</loc>
    <lastmod>2026-09-13T07:44:18+10:00</lastmod>
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      <image:title>Two little pancakes with red bean in the middle: that&apos;s dorayaki</image:title>
      <image:caption>Dorayaki — two small browned pancakes sandwiched around sweet red bean paste</image:caption>
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    <loc>https://shintop.com.au/blogs/guides/taiyaki-japanese-fish-shaped-cake</loc>
    <lastmod>2026-09-13T07:43:37+10:00</lastmod>
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      <image:title>Taiyaki is shaped like a fish. There&apos;s no fish in it.</image:title>
      <image:caption>Taiyaki — a browned Japanese fish-shaped cake filled with sweet red bean paste</image:caption>
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    <loc>https://shintop.com.au/blogs/guides/imagawayaki-japanese-red-bean-cake</loc>
    <lastmod>2026-09-13T07:44:28+10:00</lastmod>
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      <image:title>Why that round red bean cake has four names</image:title>
      <image:caption>Imagawayaki - a thick round Japanese cake off a hotplate, crisp at the rim, red bean sealed inside</image:caption>
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    <loc>https://shintop.com.au/blogs/guides/konbini-japanese-convenience-store</loc>
    <lastmod>2026-09-13T07:45:25+10:00</lastmod>
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      <image:loc>https://cdn.shopify.com/s/files/1/0824/1312/5858/articles/guide-konbini-seven-eleven-night_df6ee7a2-92c8-4f8a-b942-0d850d141e19.webp?v=1789249525</image:loc>
      <image:title>Konbini: why Japanese convenience store food is so much better than ours</image:title>
      <image:caption>A 7-Eleven in Tokyo at night, its stripe lit above the doorway</image:caption>
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    <loc>https://shintop.com.au/blogs/guides/don-quijote-japan-donki</loc>
    <lastmod>2026-09-13T07:44:08+10:00</lastmod>
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      <image:loc>https://cdn.shopify.com/s/files/1/0824/1312/5858/articles/guide-donki-compressed-display-shelves_236b77bd-53cf-4d48-a72f-621f402359b3.webp?v=1789249448</image:loc>
      <image:title>Don Quijote in Japan: how to shop Donki without losing an hour</image:title>
      <image:caption>Inside a Don Quijote in Shibuya — shelves packed to the ceiling with hand-written yellow price signs</image:caption>
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  <url>
    <loc>https://shintop.com.au/blogs/guides/otsumami-japanese-drinking-snacks</loc>
    <lastmod>2026-09-13T07:44:37+10:00</lastmod>
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      <image:title>Otsumami: what Japan snacks on when it&apos;s drinking</image:title>
      <image:caption>Salted edamame pods in a bamboo basket at a Japanese restaurant</image:caption>
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    <loc>https://shintop.com.au/blogs/guides/ramune-japanese-marble-soda</loc>
    <lastmod>2026-09-13T09:02:45+10:00</lastmod>
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      <image:title>Ramune: the Japanese soda with a marble stuck in the bottle</image:title>
      <image:caption>Five bottles of ramune in a row — orange, strawberry, lychee, melon and original — each with a glass marble in its neck</image:caption>
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