Made byGlicoOsaka, Japan

Glico Pretz Osatsu Sweet Potato Pretzel Sticks — 62g

Thin pretzel sticks with sweet potato, butter and brown sugar: the sweet one in a range that's otherwise salty.

Regular price $4.00AUD

$6.45 per 100 g
How many to add
  • Postage is calculated at checkout on the weight of your parcel.
  • Dispatched from Sydney within 2 business days.

Full shipping policy.

Why we say this

On mognavi, a Japanese food-review site, the repeat-purchase score for this box is 84% across 173 reviews (read August 2026).

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Product information

About

Thin pretzel sticks with sweet potato, butter and brown sugar: the sweet one in a range that's otherwise salty. Don't read that as a dessert biscuit: the word Japanese buyers use for it is amajoppai, sweet-and-salty, and most of them describe the salt arriving first and the sweetness coming up as you chew. If you want something sweet that isn't chocolate and isn't sickly, this is it.

On the pack: プリッツ<おさつ> (purittsu, osatsu). Osatsu is an everyday word for sweet potato.

What you're getting

  • Sweet and salty, in that order: salt on the outside, then a gentle sweetness. How sweet it lands is itself contested: slightly more Japanese reviewers call it too sweet than call it restrained, so treat "gentle" as the middle of a real spread. It is the least salty box we sell, 0.84 g of salt per 100 g against the green box's 1.41, and the richest, which is exactly what the ingredients say: sweetened condensed milk, butter and brown sugar are all in there alongside the sweet potato.
  • Sweet potato is a dessert flavour in Japan: which takes some adjusting to if you know it as a roast vegetable. The Japanese comparison isn't a baked sweet potato either; people reach for sweet-potato cake, the small confectionery kind.
  • Texture: the same light, dry snap as the rest of the range. One reviewer puts the distinction plainly: it's a Pretz, so it's crisp, unlike Pocky.
  • Opinion splits on how strong it is: most people say it genuinely tastes of sweet potato, a few say the aroma reads a bit manufactured, and a few say it's too faint to find in a single stick. All three camps are well represented.
  • It's a limited run: Glico puts it out each year and it goes again; the 2026 run landed in early August. Japanese buyers stock up while it's on the shelf, which tells you something about both the product and the supply. If it's listed on this page we have it; once our stock goes there's no resupply until the next run.
  • Allergens: contains milk and wheat. Read the pack's own label before you rely on ours.

Two things before you order. This is not Pocky and there's no chocolate on it, same maker, same stick, no coating. And if you came to Pretz for the salty green box, be aware this is a genuine change of direction: one Japanese reviewer, looking at the shelf, reckoned most people don't actually want sweetness from a Pretz. Plenty disagree, but it's a fair warning.

Ingredients

The maker's ingredient list, translated from the Japanese pack. Anything after the break is an additive — the Japanese label lists those separately.

Wheat flour (domestic), vegetable oils and fats, sugar, sweetened condensed milk, shortening, sweet potato powder, yeast, butter, brown sugar, salt

modified starch, flavouring, seasoning (inorganic salts), gardenia colour, sweetener (stevia extract). Contains milk and wheat.

The printed label on the pack is always the authority on ingredients and allergens, not this page — please read it in full before you rely on our summary. If you are unsure about an ingredient, contact us.

Allergens

The maker declares:

Allergens
  • Milk
  • Wheat

The printed label on the pack is always the authority on ingredients and allergens, not this page — please read it in full before you rely on our summary. If you are unsure about an ingredient, contact us.

Details
Maker
Glico
Prefecture
Osaka
Made in
Japan
Net contents
One box: 62 g, as two sealed 31 g inner packs

Our guide

How to eat it

  • Have it with black coffee: a dark roast is the pairing Japanese reviewers name for this one, and the bitterness is what keeps the sweetness from getting flat.
  • Open one inner pack, not both. The box holds two sealed 31 g bags, which is what people use to make a box last more than one sitting.

Real quotes from Japanese review sites, translated by us. We show no star rating from those sites.

The maker

Where it comes from

  • Glico
  • Osaka

Glico has been in Osaka since 1922, and Pretz is one of its oldest lines. The first box went on sale in Hiroshima in April 1962, sold as something to eat with a beer. It didn't work: children bought it instead, so the year after, Glico relaunched it as a snack for them and it sold out again and again.

The sweet potato one is a limited run that comes back each year, and Glico makes it with Japanese-grown sweet potato. It is the odd one out in a range built on salt, and the range is old enough that it can afford one.

Product facts here are checked against the maker's own page: glico.com (opens in a new tab)