Made byMorinagaTokyo, Japan

Morinaga in Jelly Energy Lemon Salt Plus — 180g

A 180 g pouch of lemon jelly you drink through the spout rather than spoon.

Regular price $5.94AUD

$3.30 per 100 g
How many to add
  • Postage is calculated at checkout on the weight of your parcel.
  • Dispatched from Sydney within 2 business days.

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Why we say this

in Jelly was named the leading brand in Japan's jelly-drink category by the country's food trade press in July 2023; this lemon pouch is a summer-seasonal variant sold through convenience stores, pharmacies and discount chains across Japan, and the product line's page on monolog, a Japanese product-review site, carries 369 reviews, read August 2026.

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Product information

About

A 180 g pouch of lemon jelly you drink through the spout rather than spoon. It is mild rather than sharp: a clean, lightly sweet lemon that Japanese drinkers most often compare to honey-lemon, and although the pack leads on its salt, almost nobody can taste it. This is the silver pouch with the lemon on the front, and in Japan it only comes out in summer.

On the pack: inゼリー エネルギー レモン塩分+ (in zerii enerugii remon enbun purasu). Look for the big yellow lemon on a silver pouch. Enbun means salt content, which is what the plus sign is about.

What you're getting

  • A lemon that is deliberately easy rather than tart. First-timers keep saying the same thing: they expected sour and it wasn't. Several drinkers wish it were more lemony, which tells you where on the scale it actually sits.
  • The surprise: you are unlikely to taste the salt. Across fifty-odd Japanese reviews not one person described it as salty, and the few who mention the salt at all say they can barely detect it. What they describe instead is a faint sweet-salty edge, closer to honey-lemon than to anything sporty.
  • Set with agar, and reformulated in 2021 specifically to be easier to swallow. It goes down smoothly, one Japanese drinker with a throat too sore to manage water said this was the only thing that would go down.
  • Drink it cold, and this is not generic advice. Three Japanese drinkers independently report that the sourness simply disappears when it is chilled and drunk after sweating; one complained his convenience-store fridge hadn't got it cold enough.
  • The honest caveat: it is a sweet drink, and the people who dislike it split two ways, some want much more lemon, and a few found it too sour at the very moment they wanted it, when they were already worn out and overheated.
  • Allergens: Morinaga declares none of Japan's twenty-eight named allergen categories in this product, gelatine included. Read the pack's own label before you rely on ours.

Two things worth being straight about. In Japan this is sold as a summer product and the front of the pack carries a line about a heatstroke-awareness campaign. That is Morinaga sponsoring a public-information project, not a claim about what the pouch does. Morinaga's own page is careful in the same way, and adds that this product alone is not adequate fluid and salt. It is not a rehydration drink and it is not a substitute for one. It is a nice cold lemon jelly for a hot day.

Two more, since this range confuses people even in Japan. There is a separate frozen pouch also called Salt Plus, and it is a different product: 150 g, lychee, made to be frozen. This is the 180 g lemon one. And if you have seen the blue pouch: that is the plain Energy one, muscat-flavoured, with no salt and no lemon. Same size, same price, different drink. Japanese buyers tend to reach for the blue one year-round and this one in summer.

Ingredients

The maker's ingredient list, translated from the Japanese pack. Anything after the break is an additive — the Japanese label lists those separately.

Maltodextrin (made in Japan), high-fructose glucose syrup, lemon juice, agar, salt

flavouring, sodium citrate, citric acid, vitamin C, calcium lactate, gelling agent (thickening polysaccharides), potassium citrate, potassium chloride, emulsifier, calcium pantothenate, niacin, vitamin E, vitamin B1, vitamin B2, vitamin B6, vitamin A, folic acid, vitamin D, vitamin B12.

The printed label on the pack is always the authority on ingredients and allergens, not this page — please read it in full before you rely on our summary. If you are unsure about an ingredient, contact us.

Allergens

The maker declares:

Allergens

None declared — the maker's ingredient list names no allergen.

Dietary
  • Gelatine-free

The printed label on the pack is always the authority on ingredients and allergens, not this page — please read it in full before you rely on our summary. If you are unsure about an ingredient, contact us.

Details
Maker
Morinaga
Prefecture
Tokyo
Made in
Japan
Net contents
One pouch: 180 g

Our guide

How to eat it

  • Drink it cold, and drink it cold specifically when you are hot. Three Japanese drinkers report the same thing independently: chilled and drunk after sweating, the sourness stops registering altogether. One complained that a convenience-store fridge had not got it cold enough to work.
  • Twist the cap off and drink straight from the spout. Nothing to prepare, no spoon, and it was reformulated in 2021 to go down more easily than it used to.
  • Some people freeze it and send it out with a child for a hot day. Morinaga's position on freezing this range is that the nutrition survives broadly intact and the jelly texture does not, permanently, and note there is a separate frozen pouch in the range built for exactly that.
  • Morinaga's own instruction: this is not adequate fluid and salt on its own, so drink water alongside it. Separately, and in our words rather than theirs, it is not an oral rehydration solution and should not be treated as one.

Real quotes from Japanese review sites (mognavi, monolog), translated by us. We show no star rating from those sites.

The maker

Where it comes from

  • Morinaga
  • Tokyo
  • Founded 1899

Morinaga has been making sweets since 1899: the company was founded on 15 August that year, and its head office is in Tokyo. The first in Jelly pouch shipped on 1 February 1994 under the name Weider in Jelly; the brand dropped that name in March 2018 and became simply in Jelly.

The lemon pouch is a summer fixture rather than a year-round one, and it has been quietly reworked at least once. In May 2021 Morinaga announced it had improved the recipe to be easier to swallow, for people whose appetite had gone in the heat or who were finding swallowing hard. It did not say what it changed, only what it was trying to fix.

Product facts here are checked against the maker's own page: morinaga.co.jp (opens in a new tab)