Chocolate in the pastry too
Lotte Pie no Mi Fukami Chocolat Cocoa Pastry Bites 69g
$7.57 AUD
$10.97 per 100 gYou are looking at this one
The range
Chocolate in the pastry too
$7.57 AUD
$10.97 per 100 gYou are looking at this one
The original chocolate
$6.47 AUD
$8.86 per 100 gThe milk cream
$8.67 AUD
$12.57 per 100 gThe cocoa-pastry Pie no Mi: bite-size puff pastry with chocolate worked into the dough as well as the filling, in a 69 g box.
Buy it if you like the original and want chocolate in every layer; if you want the classic, take the original 73 g box.
チョコを味わうパイの実<深みショコラ> is the name on the box. Pie no Mi means "pie fruit", and 深みショコラ, said fukami shokora, means "deep chocolat".
Wheat flour (made in Japan), margarine, sugar, vegetable oil, cocoa mass, maltose, lactose, cocoa powder, whole milk powder, whey powder, compound chocolate, salt, processed cacao, hazelnut paste
emulsifier (from soy), flavouring, cacao colour
For your safety, please check both the information on this page and the printed label on the pack. If anything is unclear or the information differs, please contact us before consuming the product.
Not ingredients — these are made or handled on the same equipment as this product, so traces are possible. We list every shared-equipment allergen stated on the pack or by the maker.
For your safety, please check both the information on this page and the printed label on the pack. If anything is unclear or the information differs, please contact us before consuming the product.
Our guide
Good to know
In their own words
This Pie no Mi has a slightly bitter edge.
「こちらのパイの実ゎ少しビターな感じ(*´ω`*)」
from monolog, a Japanese review site
For something called "deep chocolat", it's sweeter than I imagined.
「深みショコラという割には想像以上に甘い。」
from monolog
It's the usual chocolate Pie no Mi with dark-roast chocolate: a little bitter, not too sweet, a grown-up taste. Delicious.
「いつものチョコパイの実が深煎りチョコで少し苦味があって甘すぎなくて大人の味が美味しかったです。」
from monolog
It's called "deep chocolat", but I couldn't really find the "deep".
「深みショコラ…ということですが、その深みというものがイマイチ分からなかったです。」
from monolog
It was like Pie no Mi made even richer.
「パイの実をなんかさらにリッチにしたような、そんな感じでした。」
from monolog
If anything, I preferred the regular Pie no Mi.
「どちらかと言うと、普通のパイの実の方が好みでした。」
from monolog
Compared with the regular Pie no Mi the chocolate is a little less sweet, but it isn't bitter enough to call bitter: it's still milk chocolate.
「チョコはノーマルのパイの実と比べると少し甘味が抑えられてますが、ビターというほど苦味は無くミルクチョコなのは同じです。」
from mognavi, a Japanese food and drink review site
It's even better chilled in the freezer.
「冷凍庫で冷やして食べると更に美味しいです。」
from monolog
I wonder why it's a few grams lighter than the regular one.
「通常のより若干グラムが少ないのはなぜだろう?」
from monolog
I love this one, and I can't go back to the regular Pie no Mi.
「これ大好きで普通のパイの実にもどれなくなりました」
from monolog
It's flaky and tasty, but it scatters everywhere.
「サクサクして美味しいけど辺りに散らばります。」
from monolog
It's the chocolate version of everyone's favourite Pie no Mi. I buy it as my own snack, but the kids eat it every time.
「みんなの大好きなパイの実のチョコ味バージョンで、私用のおやつに買うのですが毎回子供に食べられてしまいます。」
from monolog
I warmed it in the microwave as the box suggests, but the chocolate only softened a little, so it wasn't much of a thrill (lol).
「箱に書いてあった通りレンジで温めてみたけど、チョコが少し柔らかくなっただけで、そんな感動は無かったです(笑)」
from mognavi
I can polish off a whole box.
「1箱ペロリと食べれる」
from monolog
Real quotes from the review sites named on the cards. We show no star rating from those sites.
The maker
Lotte has made Pie no Mi since 1979. The 深みショコラ name, "deep chocolat", began in 2021 as an online-only box.
By 2022 it had become a regular box in Lotte's range, the one for people who want chocolate in the pastry itself as well as inside it.
Product facts here are checked against the maker's own page: lotte.co.jp (opens in a new tab)
Lotte Pie no Mi Fukami Chocolat Cocoa Pastry Bites 69g
$7.57 AUD
You are on this one