Made byMorinagaTokyo, Japan

Morinaga in Jelly Energy Glucose Ramune — 180g

A 180 g pouch of ramune-flavoured jelly you drink through the spout rather than spoon.

Regular price $5.94AUD

$3.30 per 100 g
How many to add
  • Postage is calculated at checkout on the weight of your parcel.
  • Dispatched from Sydney within 2 business days.

Full shipping policy.

Why we say this

in Jelly was named the leading brand in Japan's jelly-drink category by the country's food trade press in July 2023; this glucose pouch specifically carries 4,548 ratings and 1,529 written reviews on monolog, a Japanese product-review site, and circulated among students during Japan's national entrance exams in January 2024.

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Product information

About

A 180 g pouch of ramune-flavoured jelly you drink through the spout rather than spoon. Ramune here is the flavour, not the fizz: it tastes like the chalky lemon-lime sweet rather than the marble-stoppered soda, and it is sweet, clean and thinner than you would expect a jelly to be. This is the teal pouch in Morinaga's in Jelly range.

On the pack: inゼリー エネルギーブドウ糖 (in zerii enerugii budoutou). One word is worth decoding before you order. Budoutou looks and sounds as though it ought to mean grape, and it doesn't. It means glucose. There is no fruit juice in this pouch at all.

What you're getting

  • Ramune flavour, which in Japan means the lemon-lime taste shared by a soda and a chalky pressed sweet. Several Japanese drinkers call it their favourite in the whole in Jelly range; one describes it simply as tasting like eating ramune sweets.
  • Not carbonated. There is no fizz in it at all. If you were expecting the soda in jelly form, this isn't that.
  • Set with agar rather than the thicker base the muscat pouch uses, so it runs looser than that one and drinks more than it chews. One person describes the feel as sitting exactly midway between drinking and eating: you're drinking it, but your stomach registers food.
  • The honest caveat, and there are two. It is sweet: glucose is the main ingredient and too sweet is the most common complaint Japanese drinkers make about it. And some drinkers report it makes them drowsy, including the Japanese student whose post about it briefly went round the internet, who spent the same day warning people to try it beforehand rather than on the day.
  • Allergens: Morinaga declares none of Japan's twenty-eight named allergen categories in this product, gelatine included. Read the pack's own label before you rely on ours.

One thing we're leaving alone. Morinaga markets this in Japan as energy for thinking, and it had a moment among students during Japan's national entrance exams in January 2024, but that is what the Japanese pack says, not a claim we're making, and its own drinkers disagree about whether it does anything at all. Separately, if you're choosing between pouches: the blue one is the standard Energy, muscat-flavoured, and this teal one is the glucose one.

Ramune is the flavour here, borrowed from the drink. If you have wondered what that bottle with the marble in the neck actually is, our guide Ramune: the Japanese soda with a marble stuck in the bottle explains where the name came from and why it ended up on sweets and jellies as well as soda.

Ingredients

The maker's ingredient list, translated from the Japanese pack. Anything after the break is an additive — the Japanese label lists those separately.

Glucose (manufactured in China), agar, dried tomato extract, salt

acidulant, flavouring, gelling agent (thickening polysaccharides), calcium lactate, potassium chloride, niacin, calcium pantothenate, sweeteners (sucralose, acesulfame K), emulsifier, vitamin B1, vitamin B2, vitamin A, vitamin B6, folic acid, vitamin D, vitamin B12.

The printed label on the pack is always the authority on ingredients and allergens, not this page — please read it in full before you rely on our summary. If you are unsure about an ingredient, contact us.

Allergens

The maker declares:

Allergens

None declared — the maker's ingredient list names no allergen.

Dietary
  • Gelatine-free

The printed label on the pack is always the authority on ingredients and allergens, not this page — please read it in full before you rely on our summary. If you are unsure about an ingredient, contact us.

Details
Maker
Morinaga
Prefecture
Tokyo
Made in
Japan
Net contents
One pouch: 180 g

Our guide

How to eat it

  • Drink it cold. One drinker who found it too sweet had drunk it warm while unwell, and said afterwards that chilled would have been easier.
  • Twist the cap off and drink straight from the spout. Nothing to prepare, no spoon, and no need to chew any of it.
  • Some people freeze it and take it out with them, one Japanese buyer freezes it for watching sport in summer. Morinaga's position on freezing this range is that the nutrition survives broadly intact and the jelly texture does not, permanently, so only do it if a slush is what you want.
  • Keep it out of direct sunlight and away from heat. It is built for the cupboard, though the fridge is where it tastes best.

Real quotes from Japanese review sites, translated by us. We show no star rating from those sites.

The maker

Where it comes from

  • Morinaga
  • Tokyo
  • Founded 1899

Morinaga has been making sweets since 1899: the company was founded on 15 August that year, and its head office is in Tokyo. The first in Jelly pouch shipped on 1 February 1994 under the name Weider in Jelly; the brand dropped that name in March 2018 and became simply in Jelly.

This one is recent: it launched on 29 September 2020, and the current pack dates from April 2025. It has a neat piece of company logic behind it: Morinaga's own ramune sweets are around ninety per cent glucose. This pouch is that same glucose in drinkable form, which is why it carries the sweets' flavour rather than a fruit one.

Product facts here are checked against the maker's own page: morinaga.co.jp (opens in a new tab)